La Dolce Vita!
Brown Brothers Spring Wine & Food Festival | Celebrating 40 Years
For 40 years, the Brown Brothers Spring Wine & Food Festival has welcomed wine lovers, food enthusiasts, and friends to celebrate the arrival of spring in the heart of the King Valley. This milestone year promises our most delicious celebration yet, inspired by the flavours, wines, and vibrant spirit of the Mediterranean.
Join us this spring as we celebrate 40 years of bringing people together over great wine, exceptional food, and genuine Brown Brothers hospitality.
FESTIVAL OPEN TIMES
Saturday and Sunday 10am – 5pm
WINE
Inside Cellar Door, enjoy complimentary tastings of your favourite Brown Brothers wines, explore new releases, and reconnect with the classics that have become part of so many celebrations over the past 40 years.
FOOD
Spend the day grazing your way through three immersive festival kitchens, where French, Italian and Spanish cuisines come to life with seasonal dishes created to discover, share, and savour. Every menu has been thoughtfully paired with Brown Brothers wines, making each stop a new tasting experience.
DRINKS
Settle in at the Spritz Bar and discover our refreshing new seasonal spritz creations, or indulge in a guided Patricia Tasting Experience, showcasing one of Australia’s most celebrated wine collections.
ENTERTAINMENT
With live music, beautiful gardens, award-winning wines, and a festival atmosphere that captures the very best of spring, this is more than a day out—it’s a celebration of food, wine, friends and four decades of unforgettable memories.
BUS POLICY
Organising your own bus? Small buses no booking required. All large buses are by appointment only, please contact: [email protected] to book in your arrival time. Please note this is not a public bus service, private bus bookings only.
PLEASE NOTE:
This event will proceed under all weather conditions.
No pets over this festival weekend please
Strictly no BYO food, alcohol or non-alcoholic drinks
No hard eskies or picnic baskets
No BYO wine glasses, cutlery or plates