The Pizzini family is renowned for their generous hospitality, commitment to
innovation and passion for their Italian heritage.
At their cellar door you can taste the Italian varietals that Pizzini pioneered in Australia, Sangiovese and Nebbiolo. Alongside these are the very popular Pinot Grigio, Prosecco and many others.
Also on offer throughout the year is a range of in-depth wine experiences, wine and food events, fun (and delicious) classes at Katrina Pizzini’s A Tavola! cooking school, giant games to keep the kids happy and vineyard accommodation.
The Pizzini family also own the Mountain View Hotel in Whitfield where you can enjoy a meal with great local wine and beer, either by the open fire or in the shady beer garden overlooking Jessie’s Creek.