The love of food and wine in the King Valley is evident wherever you go.
Brown Brothers Epicurean Centre and cellar door where food and wine matchings express the true regional experience, presented with the verve and authenticity that is the Brown family signature.
When it comes to enjoying the winery-based food and wine experiences Sam Miranda, Dal Zotto and Ciccone Cellar Door (in the Old Butcher Shop, Milawa) all feature Italian-inspired menus - seasonal and regional.
For a more hands-on experience, Katrina Pizzini's cooking school reveals the secrets to making great Italian-inspired dishes such pasta, ravioli and gnocchi - in fact a whole dinner party.
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