Part of the working winery, the cool new Pizzini cellar door has views of vineyards to mountains either side of the valley. The family welcome is warm and wines range from international through to modern Italian styles. Katrina Pizzini’s A Tavola! Cooking School is not to be missed. See Pizzini website for schedule.

 

SALUTE!	Complimentary Tasting Cellar door is open seven days; Pizzini’s prosecco will be released October 2011. (Available daily)
BUON APPETITO	Prosecco all Cooked Up! Homemade produce using prosecco; Rocky Prosecco Road, Raspberry & Prosecco Jam and Peach Bellini. (Available daily).	$10-$20

 

pizzini.com.au 175 King Valley Road, King Valley

Cellar Door: 03 5729 8278 10am to 5pm daily