The Dal Zotto family has a rich Italian heritage and pioneered the prosecco variety in Australia.
| SALUTE! |
Complimentary Tasting Begin your tasting with the two styles of refreshing prosecco made at Dal Zotto. (Available daily). |
|
| BUON APPETITO |
Prosecco e Bocce A game of Bocce is always better with a glass of prosecco and a salumi platter. Standard wine and salumi prices apply. (Available daily. For Salumi please enquire). |
BOCCE COMPLIMENTARY |
|
Seasonal Prosecco Cocktails The Dal Zotto Trattoria serves up prosecco cocktails that are befitting of the season. (Available on weekends). |
$12 TO $15 |
|
Prosecco Cocktail Classes Learn the motions and the potions from a champion mixologist. Includes 60-minute class and three-course lunch at Dal Zotto’s Trattoria. (Scheduled, please enquire). |
$120 PER PERSON |
|
Prosecco Dolce Dal Zotto’s Trattoria gets creative with Italian desserts such as Prosecco Pannacotta and Vanilla Brulee with Peach and Prosecco Jelly. (Available on weekends). |
$12.50 TO $22.50 |
|
Mini Degustation Match the brilliant versatility of prosecco with three courses of rustic Italian fare featuring the King Valley’s stellar producers. (Available over lunch on weekends). |
$60–$75 PER PERSON |
|
Walk the Prosecco Road Join the Dal Zottos for a guided hike through the magnificent King Valley. Includes private wine tasting and lunch. (Scheduled, please enquire). |
$140 PER PERSON |
|
dalzotto.com.au
4861 Wangaratta-Whitfield Road, King Valley
|
Cellar Door: 03 5729 8321 10am to 5pm daily
Trattoria: 11.30am to 4pm weekends
|